Emmental Cheese Chunks
How to Store Emmental Cheese Chunks
The chunk format makes it easy for us to prepare for cheese tables or snacking. Just cut them into smaller cubes and you’re good to go! It contains 29% fat and is made from milk, salt, lactic acid culture, and rennet. Its shelf life is 365 days and the recommended storage temperature is 2-8 degrees of Celsius. It has also acquired the certification of Halal.