Cream Cheese

PICNIC PITA

With coleslaw, chicken, Romaine lettuce
and Arla® Cream Cheese

 

Ingredients

Serves 1
1 Whole grain pita bread
¼ dl Arla® Cream Cheese
50 g chopped cabbage
¼ carrot, roughly grated
Pinch of salt and black pepper
2 leaves of Romaine lettuce
¼ dl watercress
3 chicken fillets

PREPARATION

  • Mix Arla® Cream Cheese, chopped cabbage and carrot, season with salt and pepper
  • Cook chicken fillets and cut into slices
  • Fill the heated pita bread with Romaine lettuce, coleslaw, chicken slices and watercress
The simpler the better

FEWER INGREDIENTS.
GREAT TASTE.

Four natural ingredients. And nothing else. That is all it takes to make Arla Cream Cheese. We like it that way and simply find it tastes better!

Cream Cheese